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home & gallery about us private parties weddings testimonials menus entrées mains les desserts spéciaux reservations & opening times contacts & location 1/3 le petit nantais french restaurant, hampton court the restaurant is a family owned and run french restaurant specialising in fresh seafood and traditional french cooking. the saturday morning oyster and shellfish stall gives customers the opportunity to buy fresh wet fish – and whether it's a cosy evening supper of scallops or filet de bœuf avec frites, we guarantee you a traditional welcome from kim and jp gravier. we endeavour only to use fresh and organic products wherever possible. choose from our regular menu or our daily changing 'spéciaux' menu depending on the fresh catch of the day and our local butcher's supplies. le petit nantais le petit nantais bistro was established in december 1997 by kim and jean-philippe gravier and is run by them with their daughter vicki. the word bistro or "petit restaurant d'habitues" meaning a little local restaurant is exactly what you will experience upon arrival, traditional french bistro dishes but with a contemporary twist. enjoy fresh fois gras marinated in meaux mustard, served with wasabi ice-cream. or if you are in a more traditional mood, filet steak and frites - done to perfection. "et voila!" the inspiration of the cuisine started in 1902 with jp's great grandmother, who had a bistro in cholet, western france. some of the recipes have been passed through to the menu today complimented by jp's own inspirations available on an exubherent daily specials list. as for kim, both of her grandfathers were head chefs in the royal navy for 25 years. one became a publican in paddington, and the other a head chef of the carlton cinema, so it is no surprise that running a restaurant is in their blood. our menu dinner vestibulum iaculi $17.99 lacinia est $5.99 proin dictum $52.99 elementum velit $12.99 consequat ante $24.99 lorem ipsum do $51.99 sit amet $12.99 desserts lacinia est $17.99 proin dictum $5.99 elementum velit $52.99 consequat ante $12.99 lorem ipsum $24.99 sit amet $51.99 consectetuer $12.99 reservations & opening times lunch: wednesday to sunday evening: tuesday to saturday reserve your table: bistro landline number :0208 979 2309 telephone or text: 07595 303866 or 07796 266006 email: [email protected] contact info le petit nantais, 41 bridge road, hampton-court, surrey, kt8 9er bistro landline number :0208 979 2309 telephone or text: 07595 303866 or 07796 266006 email: [email protected] there is free street parking on bridge road and many of the surrounding side streets. private parties we are available for tailormade private hire events, either formal seated or buffet style. please contact us to discuss your requirements. bistro landline number :0208 979 2309 telephone or text: 07595 303866 or 07796 266006 email: [email protected] weddings le petit nantais looks to offer an intimate wedding plainning service. we wil take care of everything from a simple place setting design to an extravagant ice sculpture and much more. we endeavour to make your special day exactly what you would want... ...special and unique! please contact us to discuss your requirements. bistro landline number :0208 979 2309 telephone or text: 07595 303866 or 07796 266006 email: [email protected] entrées a small selection chosen from the le petit nantais daily menu. soupe à l'oignon gratinée french style onion soup with a crust of croutons and cheese - £6.95 escargots à l'aïl snails cooked in garlic butter with white wine and cream assiette de charcuterie plate of meat, paté and saucisson - £8.50 we also have daily changing 'spéciaux' depending on the fresh catch of the day and our local butcher's supplies. mains a small selection chosen from the le petit nantais daily menu. moules à la crême - fresh mussels cooked in white wine cream and garlic butter- £12.50 filet de bœuf sauce au poivre ou vin rouge - filet of beef with a pepper or rich red wine sauce and french fries - £23.50 plateau de fruits de mer - combination of shell fish and crustaceans - £29.95 tartiflette - reblochon melted on a bed of onions, lardons, potatoes and wine - £13.50 steak tartare et frites - hand cut filet of beef mixed with spices (served raw) and accompanied with french fries - £22.50 les desserts a small selection chosen from the le petit nantais daily menu. crème brûleé traditional dish invented by the english contrary to popular belief - £6.50 profiteroles au chocolat the real thing! choux stuffed with vanilla ice-cream, chocolate sauce poured over the top - £7.50 les fromages de france a selection of 3 cheeses - £9.50 spéciaux our 'spéciaux' vary daily depending on the fresh catch of the day and our local butcher's supplies. these are just a sample selection. fresh foie gras marinated in meaux mustard served with brioche diver caught scallops oven baked in their shells with garlic butter, breadcrumbs and olive oil fillet of turbot in a wild mushroom and vermouth sauce rack of lamb red pepper and garlic crusted rack of lamb with roasted new potatoes and asparagus testimonials " i have eaten at le petit nantais over a dozen times now and have always had fantastic food in your very welcoming restaurant. the problem i have is the menus are so good that i never know what to choose so now i just leave it to your waiters to decide for me " andy c, cambridge " le petit nantais...what a find! the best restaurant i have ever been to " fiona m, surrey " a big thank you jp and to all your staff for making my birthday so wonderful. we have all been raving about every dish ever since!!! " francesca m, surbiton 41 bridge road, hampton-court, surrey, kt8 9er • telephone or text: 07595 303866 or 07796 266006

URL analysis for lepetitnantais.co.uk

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http://www.lepetitnantais.co.uk/#!/parties
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http://www.lepetitnantais.co.uk/#!/about
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  NS2.LIVEDNS.CO.UK 213.171.193.250

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